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Food Manager Certification Training

September 18, 2017 @ 8:00 am - September 19, 2017 @ 5:00 pm

$125.00

This is a 2 day course that will help you

  •  Understand major causes of foodborne illness & how to prevent them
  • Boost employee morale by increasing their professionalism
  • Improve relationships with health officials
  • Increase food safety knowledge of your employee

Upon passing the ServSafe certification exam, you will fulfill state requirements & become a Certified Food Manager.

The class is $125.00

Details

Start:
September 18, 2017 @ 8:00 am
End:
September 19, 2017 @ 5:00 pm
Cost:
$125.00

Venue

Gillespie County Extension Office
38 Business Ct.
Fredericksburg, TX 78624 United States + Google Map
Phone
830-997-3452