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October 2017

Food Manager Certification Training

October 17 @ 8:00 am - October 18 @ 4:00 pm
Kerr County AgriLife Extension Office, 3775 Hwy 27
Kerrville, 78028 United States
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This is a 2 day course that will help you  Understand major causes of foodborne illness & how to prevent them Boost employee morale by increasing their professionalism Improve relationships with health officials Increase food safety knowledge of your employee Upon passing the ServSafe certification exam, you will fulfill state requirements & become a Certified Food Manager. The class is $125.00

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